Friday, May 31, 2013

Mango Avocado Quinoa Salad

Oh baby baby. We have taken on a mostly vegan diet as of late, and I am just so excited about what I have been eating.  I made this by accident, by throwing a bunch of stuff together.  It turned out to be a glorious party in my mouth, so I will share it with you.

                                     

Ingredients:
1 cup quinoa, cook and cool (I cook mine in vegetable broth)
1 avocado, cut into bite size pieces 
1 mango, chopped into mini cubes
1/2 red onion, chopped finely
Fresh parsley, 1 tbsp (optional)
Fresh lime juice (I use half a lime squeezed)

Just add all the ingredients, fluff, and enjoy! 
   


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